{"id":5203,"date":"2013-09-26T19:32:49","date_gmt":"2013-09-26T11:32:49","guid":{"rendered":"https:\/\/cathmiller.com\/blog\/?p=5203"},"modified":"2013-11-28T19:50:08","modified_gmt":"2013-11-28T11:50:08","slug":"milkmaids","status":"publish","type":"post","link":"https:\/\/cathmiller.com\/blog\/2013\/09\/26\/milkmaids\/","title":{"rendered":"Milkmaids"},"content":{"rendered":"<p><a href=\"https:\/\/cathmiller.com\/blog\/wp-content\/uploads\/2013\/09\/20130915-019.jpg\"><img loading=\"lazy\" src=\"https:\/\/cathmiller.com\/blog\/wp-content\/uploads\/2013\/09\/20130915-019-300x199.jpg\" alt=\"20130915 019\" width=\"300\" height=\"199\" class=\"alignright size-medium wp-image-4662\" srcset=\"https:\/\/cathmiller.com\/blog\/wp-content\/uploads\/2013\/09\/20130915-019-300x199.jpg 300w, https:\/\/cathmiller.com\/blog\/wp-content\/uploads\/2013\/09\/20130915-019.jpg 800w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a>The Milkmaid or Kara is one of our most common and prolific flowers.  It used to form a significant part of the Indigenous diet and apparently tastes like a juicy potato.  You collect the tubers for eating in November and December and can eat them raw or roasted.  They are only as thick as a child&#8217;s finger, but can be 10cm long.  We may try and collect some, but most of the flowers are in the forest where the digging would be pretty hard.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The Milkmaid or Kara is one of our most common and prolific flowers. It used to form a [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":4662,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"jetpack_publicize_message":"","jetpack_is_tweetstorm":false,"jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[18,21,7],"tags":[],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/cathmiller.com\/blog\/wp-content\/uploads\/2013\/09\/20130915-019.jpg","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/cathmiller.com\/blog\/wp-json\/wp\/v2\/posts\/5203"}],"collection":[{"href":"https:\/\/cathmiller.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cathmiller.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cathmiller.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cathmiller.com\/blog\/wp-json\/wp\/v2\/comments?post=5203"}],"version-history":[{"count":2,"href":"https:\/\/cathmiller.com\/blog\/wp-json\/wp\/v2\/posts\/5203\/revisions"}],"predecessor-version":[{"id":5205,"href":"https:\/\/cathmiller.com\/blog\/wp-json\/wp\/v2\/posts\/5203\/revisions\/5205"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cathmiller.com\/blog\/wp-json\/wp\/v2\/media\/4662"}],"wp:attachment":[{"href":"https:\/\/cathmiller.com\/blog\/wp-json\/wp\/v2\/media?parent=5203"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cathmiller.com\/blog\/wp-json\/wp\/v2\/categories?post=5203"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cathmiller.com\/blog\/wp-json\/wp\/v2\/tags?post=5203"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}